Blog
Flavor Wheel
Taste
Basic Taste
- Sweet
- Sour
- Bitter
Trigeminal
- Astringent
- Burning
- Stinging
Floral
Blossom
- Lavender
- Carnation
- Gernation
- Honey
Fruity
Stone fruits
- Apricot
- Plum
- Peach
Pipfruit
- Apple
- Pear
- Quince
Citrus
- Lemon
- Orange
- Grapefruit
Exotic
- Banana
- Kiwi
- Hop
Dried Fruit
- Raisin
- Fig
Cereal
Grain
- Wheat
- Barley
- Oat
- Rye
- Corn
Husk
- Wheat Bran
- Oat Barn
Vegetable
Green
- Hay
- Grass
- Herbal
Vegetable
- Pea
- Potato
Earthy
- Forest Soil
- Peat
- Mushroom
- Yeast
Woody
Wood
- Cigar box
- Resinous
- Oak Wood
- Chestnut Wood
Spicy
Spices
- Pepper
- Nutmeg
- Aniseed
- Coriander
- Ginger
- Vanilla
- Licorice
Roasted
Roasted Flavors
- Smoky
- Fatty
- Coffee
Malty
- Caramel
- Chocolate
Nuts
- Walnut
- Almond
- Hazelnut
Winey
Sweet Wine
- Sherry
- Port
Spirits
- Brandy
- Rum
Off-Flavors
Microbiological
- Oily
- Waxy
- Acetic Acid
- Acetaldehyde
Technological
- Head/ Solvent
- Tail/ Fusel
- Burnt
Chemical
- Sulfurous
- Rubbery
- Oxidized
- Medical
- Soapy